Flavors of Coexistence (FoC) is a bridge-building initiative that uses principles of gastrodiplomacy and food storytelling to raise awareness and appreciation of Jewish communities in the diaspora, as well as get people of different backgrounds together at the table and talking. FoC is Jewtina's premier program, traveling across the world bringing gastrodiplomatic experiences to diverse communities.
Past Flavors of Coexistence programs include: A Journey Through the Levant, Beyond Apples & Honey, Jewtinos y La Mesa, Kamayan Shabbat, Shabbat Salaam and Ta'im Israel.
As critical pedagogues, Analucía and Kimberly have facilitated hundreds of discussions and workshops about Jewish diversity and inclusion, history and peoplehood, identity development, privilege, and wellness. Believers in the impact of visibility, Analucía and Kimberly welcome any opportunity to share their expertise and engage communities in critical thinking about Jewish and Latino multiculturalism.
Past discussions and lectures include: Arevut: Responsibility and Partnership in a Global Jewish Context, Ladino Through the Ages: A Linguistic History of the Pan-Mediterranean Jewish Language, and Welcoming Jewish Multiculturalism and Global Diversity at the Table, to name a few.
Passionate about immersive gatherings, Analucía and Kimberly also have experience curating learning retreats for young adults and organizational teams. They are available to serve as educators and are open to collaborating with interested organizations in curating specific content.
Past retreats include:
Breaking Down Privilege, Detox and Wellness, and Facing Impermanence.
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